November is an exciting month for food events in Toronto with an ‘Evening at the Market’ kicking things off in St. Lawrence Market on November 12th from 7 to 10 pm. The event showcases and celebrates the best food and drink merchants the market has to offer.
Attendees will be treated to delicious offerings such as flaming saganaki, oysters shucked by Guinness World Record holder Patrick McMurray, Baci chocolates handmade on site by chef Christian Pritchard and many more unique eats. Besides a variety of food and drink, Evening at the Market will host live entertainment including aerial performances by Zero Gravity Circus, jazz from the Yonge Kings and cooking demonstrations from celebrity chefs Lora Kirk and Lynn Crawford.
Purchase your tickets online at www.stlawrencemarket.com or in person at the St.Lawrence Market administration office at 105 The Esplanade. Tickets are $75 and include all food and drinks for the event. Proceeds from your ticket purchase will go towards Evening at the Market’s charitable partner, FoodShare Toronto. FoodShare is a non-profit organization that works with communities and schools to deliver healthy food and food education.
If you’ve never been to St. Lawrence Market before, this event will allow you to get acquainted with the tastes and atmosphere of the renowned market that boasts over 120 merchants, vendors and farmers. For regulars, this is your chance to celebrate Toronto's most popular destination that has been serving it's residents since 1803.
For your chance to attend this exclusive culinary experience, enter below to win a pair of tickets to the event. Winner will be announced on Monday November 9th.